I’ve had my share of candy this week, so this lightly sweet cake is the perfect treat! It has so much fruit it’s almost a salad…OK not really but, this is the most fruit I’ve ever put in a cake this size. It may seem like a mistake but there…
Don’t panic if you still need a gluten-free treat for Valentine’s Day. Dark Chocolate Blood Orange Truffles sound fancy but, they’re really simple to make. Heating, melting and mixing of ingredients (with a bit of chilling)are the techniques you need to make this easy candy. Whip them up and share…
Looking for a quick and delicious microwave-made Valentine's Day treat? Try these cute and berry-licious marshmallow cereal bars! They're just as easy to make as Rice Crispy Treats and have a delightful pink color that will put a smile on everyone's face. Plus, they're gluten-free. For today's recipe, I used…
Best tips for crepes? Expect to fail on the first one and use a good non-stick pan for optimal results. Crepes might seem fancy or too hard to make, but with some practice, they’re easy to prepare and taste amazing. Even if you make them too thick, you'll still get…
Hi Bakers, This is one of the most decadent desserts to eat. A classic Chocolate Mousse is rich and satisfying but also light and airy. It’s more elegant than a pudding but not much harder to make. I cooked the egg yolks and whites in this version to avoid eating…
Fall in love at the first bite or rekindle your relationship with this very special dessert. You can't go wrong with classic Chocolate Mousse. It's a treat that manages to be both light and airy, while still being rich and indulgent. If you're a chocolate lover, this is a must-try…
Everyone needs a sweet treat once in a while. These Gluten-Free Strawberry Lemon Madeleines are packed with fruity and sweet-tart flavors and come with a rich dip of white chocolate. The best part? You won't even miss the wheat - these cookies have the same great texture as traditional madeleines.…
Marbling chocolate may seem challenging, but it's quite easy. Simply swirl a knife through melted chocolate to create a beautiful design. You can achieve three distinct flavors and a gorgeous appearance in this Marbled Chocolate Pretzel Bark by using dark, white, and ruby chocolate. @snyders's gluten-free pretzels add a delightful…
You’ll probably eat more than one…because who can resist the combination of sweet raspberry jam sandwiched between buttery shortbread cookies that are delicious and gluten-free too. Make and enjoy these cookies but be prepared to eat a few more than you planned to. Save the recipe to use for the…
You can do it even if you’ve never made candy before. Learn to make these decadent super rich Dark Chocolate Toffee Truffles for Valentines Day. Eat them yourself or surprise your favorite person with this phenomenal candy. They’re easier than you expect and more delicious than you can imagine. Most…
You’ll want to make this dipping oil that’s ready in minutes. White beans make it a more satisfying snack than other dipping oil recipes. The heated the oil brings out the strong bright flavors of fresh garlic, basil and chili oil. Sweet sun-dried tomatoes and balsamic vinegar mellow the heat.…
If you want something really sweet don’t make this. It’s an old-fashioned gingerbread that’s highly spiced and lightly sweet. This tall deeply flavored bread is moist, super molasses-y and perfect with a dollop of sweet whipped cream. Just the thing to warm up a cold morning. #shorts #cake #glutenfree #glutenfreebaking…
When they ask, you make it! My Sister liked this so much she took it all with her! Cashew Brittle is a lot like peanut brittle but with a milder flavor. The nuts work one-for-one for peanuts in the microwave peanut brittle recipe from @southernbite. Prep and cooking take less…
Pancakes cooking on the griddle sound like breakfast. Lemon Ricotta Pancakes hot and buttery are a gluten-free dream. Rich, but light and lemony with tons of fresh berries and a crunchy sugar sprinkle on top. You need to eat these. Get the recipe today on the podcast and YouTube video.…
Hi Bakers, Pancakes cooking on the griddle sounds like the ultimate Saturday morning breakfast to me! Hot buttered Lemon Ricotta Pancakes are a dreamy variation of my favorite gluten-free buttermilk pancakes. Rich, but light and lemony, with a generous amount of fresh berries and a crunchy sugar sprinkle on top.…
There’s always a moment when I’m cooking lentils that the pot looks like I’m making dirt water… because the lentils look like pebbles and the water is brown. You just need to believe and keep cooking! This hearty, delicious soup is exactly what you want on a chilly day. Sure,…
Gluten-free gingerbread waffles are just the thing for a cold morning! These waffles aren’t crispy but are like a soft, lightly sweet gingerbread cookie. They hit the spot when topped with a pat of salty creamy butter, real maple syrup and whipped cream. Ooh, and whipped cream makes everything better…
An unexpectedly delicious gluten-free ricotta toast to brighten up your day! Caramel Grapefruit Ricotta Toast with Black Pepper may not be everyone’s favorite but it’s a delightful gluten-free breakfast. Enjoy the creamy ricotta cheese and vibrant tart grapefruit drizzled with rich caramel simple syrup and a sprinkle of black pepper.…
I can’t wait for leftover roast chicken so I can make this Curry Chicken Salad. It’s one of my favorite gluten-free sandwiches and I also love to eat it with my favorite @simplemills Almond Crackers. The dressing is sweet and a bit spicy with honey and lots of curry powder.…
If you want a regular cake, don’t try this one. Honey cake has no sugar added making this bake a uniquely flavored wonder. It’s less sweet than a traditional cake and it has a dense texture with a moist but spongy feel. Lemon adds some depth to the cake without…
Pretty perfect! This IS a gluten-free flatbread worth making!! Try the recipe soon for better tasting and cheaper flat bread than you can buy. I made my version of the Naan Bread from @theloopywhisk with @cup4cup Ancient Grains flour for a sweet, nutty wholegrain taste. It reheats well and is…
Gluten-Free S’More candy is easy and you can brown a whole tray of them with no campfire. I like to add a bit of nut butter to them for even more goodness but, you don’t have to. The dark chocolate is a tasty switch from the usual milk chocolate in…
Peppermint Kiss Latte with a twist. I’m using coffee foam for this festive drink that’s almost magical to make. The instant coffee quickly turns into a thick, golden foam with a strong coffee kick. Paired with sweet, pink peppermint milk it’s a divine combination and the perfect way to get…
These gluten-free meatballs are easy to make and hard to screw up! Here are some reasons I love them besides how delicious they taste… -Ingredients can be swapped out for others and it still tastes great -Quick to make using a food processor and a scooper. -Baking is done in…