Breakfast Posts

Hi Bakers, I am a cinnamon roll kind of girl. I always ordered one in restaurants as a kid and I loved every single one! Being gluten-free, a cinnamon roll is hard to find and a good one…well that can be impossible. On the days I crave the fl…

Hi bakers,I bake a lot! And by a lot, I mean four or more times a week and these are my new favorite treat. Caramel Apple Crepes are the perfect Fall breakfast. These incredible crepes are gluten-free but no one will miss the wheat. I ended up eat…

Hi Bakers, It’s a keeper. Gluten-Free Cranberry Orange Bread is made with fresh Mandarin orange juice and tart cranberries in a moist flavorful bread. This is a bright and tasty way to enjoy two Fall flavors in one treat.  To make it extr…

Hi Bakers,This is one of those recipes I think is phenomenal each time I make it. Is it the perfect mix of sweetness and spice in a fluffy well-flavored pancake. These come together so quickly and are a real crowd-pleaser. A big griddle means you …

Hi Bakers!You need to make these donuts! I know I say this about every recipe but this is the third and best time I have made these. I revised the last version so that the donuts had a denser more cake-donut-like texture. They have a really moist …

Hi Bakers!Why is it that the top of the muffin is WAY better than the rest of it? Well, I have a fix for that! One internet order later my muffin top pan arrived and I knew just what I was making! When I made the Cranberry Breakfast Cake last week…

Hi Bakers! This recipe is a keeper!! I already love it enough to want to make it again and I just finished the last piece. There are SO many tart cranberries studding this sweet cake with a crunchy sugar top that you can’t take a bite without …

Hi Bakers! I love a good scone and piping hot ones are even better! Lightly sweet and buttery, studded with blueberries and a touch of lemon. YUM! These scones are the perfect addition to any morning. They will convince you that gluten-free can be d…

Hi Bakers!! My friend had a moist strawberry cake recently and I thought how good does that sound?? Since I really didn’t have time to make a cake today I made donuts instead!! I modified a vanilla donut recipe from As Easy as Pie for gluten-f…

Hi Bakers! I lived off these muffins in the eighties. There were no protein bars or keto shakes but for people trying to be healthy, we had bran :) Oat bran is the tastier version of wheat bran that gluten-free peeps like me can eat. It tastes more …

Hi Bakers! This is the second time I’ve worked on a recipe for poppy seed donuts…the first version was a mess and the consistency was rubbery! This time I used milk instead of sour cream and made sure to mix them until just combined. Th…

Hi Friends, Thanks for coming to check out this recipe :) If you love cornbread, you should make these fun and tasty waffles. They are a nice twist on the usual waffle but good enough that everyone will want to eat them. I like them with butter, hon…

Hi Friends! It's Summer and I bought a bit more fruit than I could eat so now I am left with blueberries that are OK but soft.  Have you done this?? I hate to waste anything so I decided to make these blueberry muffins. This muffin packs in som…

The thinner pancake cousin… Crepes are a yummy breakfast treat that is easy but feels like something special. Make some anytime and have fun filling them with your favorite ingredients. I love mine best with fresh fruit. Are you a crepe fan t…