Make frangipane blondies with coconut instead of almonds? Oh yes you can! These are so good!! Chewy brown sugary with real coconut flavor. They are addictive and one of my favorite experiments yet! Seriously amazingly good! I made frangipane based off of The English Kitchen’s recipe for Almond Frangipane Blondies…
Too many?? Gluten-Free Soft Herb Butter Breadsticks are too good judging from the four I just ate! This recipe is easy to make and you end up with the softest most delicious breadsticks ever. Make Caupto gluten-free flour’s recipe on the bag for focaccia and then follow my directions below…
Get your morning oats in this gluten-free pancake recipe? If you like overnight oats, you’ll love these hearty Blackberry Oatmeal Pancakes with Blackberry Syrup. Packed with oats, they’re delicious, mostly whole grain and easy to make. You start the recipe by soaking the oats the fridge like overnight oats, then…
This is my favorite peppermint latte. I make coffee foam in a jiffy with one beater and a wide mouth jar. The instant coffee, sugar and water quickly turns into a thick, golden foam with a strong coffee kick. Paired with sweet, pink peppermint milk it’s a divine combination and…
Add roasted pistachios to this cookie for a festive treat. If you haven’t made macaroons, this is your chance to try something fun and super easy. I use the recipe from Once Upon A Chef and then I roll the cookies in chopped roasted, salted pistachios for great nutty flavor.…
How to make the best blueberry muffin? Start with lots of fresh berries, use a muffin top pan and sprinkle with big sugar for extra crunch. Fresh berries help muffins to cook more evenly than frozen and don’t make the dough purple. A muffin top pan means the whole thing…
*Here’s a peppermint cookie you haven’t made! Looking for a pretty and sophisticated treat that’s perfect for the holiday season? These Double Chocolate Biscotti with Peppermint White Chocolate Topping are sure to impress and easy to make too! With rich, cocoa-infused biscotti, and the crisp crunch you love, this recipe…
These big, soft cookies smell and taste like Christmas. Boldly spiced with a ton of flavor and crisp sugary edges. Biting into these are the best! I added a tiny bit of sweet potato or date to keep them moist for days. Curl up in a warm blanket, put on…
Easy holiday candy? Pistachio cranberry bark takes about 15 minutes to assemble. This pretty candy is a great last-minute gift-giving idea. It’s gluten-free and can be sugar-free, too, if you use Lilly's chocolate. No recipe is needed, but here’s how I made mine. Pistachio Cranberry Bark Melt 1 package of…
Billed as the “World’s best Macaroni and Cheese” is this frozen gluten-free meal any good?? This frozen mac and cheese by Beecher’s is delicious and super easy to make. The pasta has a great al dente chew and the sauce is flavorful and there’s lots of it. I would 100%…
Gingerbread Protein Balls taste like cookie dough and are ready in minutes. One bite of these soft ,sweet and holiday spiced treats give all the yum of a real cookie without any baking. The perfect afternoon or morning bite until the next meal with an equal measure of protein and…
Easy candy? Chocolate Truffles sound fancy but, they’re simple to make. Heating, melting and mixing of ingredients (with a bit of chilling)are the techniques you need to make this candy. Whip them up and share the same day you make them with no problem. Using natural ingredients like fresh orange…
How to have the best peanut butter fudge? Use my great grandma’s recipe and be sure boil the mixture a full five minutes while stirring and then take off the heat. Then, mix just until it becomes dull instead of shiny. Immediately pour out and let set. Hope this helps!…
You don’t need a mold to start candy making. You can make these Peanut Butter Cups because they are easy! Grab a jar of peanut butter, some paper cups, chocolate chips, jam. caramel etc... and let’s make some homemade candy! Here’s how I do it. #shorts #candymaking #peanutbutter #peanutbuttercups #homemade…
This isn’t caramel. Make everything a cinnamon roll or at least taste like it. All the gooey goodness of cinnamon roll filling is in this simple syrup that can be vegan too! Butter, brown sugar, lots of cinnamon and some maple syrup ramps up your oatmeal, yogurt, pancakes or waffles…
If you can melt it, you can make it. Chocolate lovers are going to want to eat this! It looks like a hot mess but it’s actually a delicious candy. Rocky road candy uses marshmallows and other chocolate covered goodies to make this bumpy easy treat. You’ll need some chocolate…
Pumpkin bars with Cream Cheese Frosting are the perfect Winter treat! Try these if you want a lightly sweet pumpkin bar with tart cranberries slathered with lots of rich cream cheese frosting. They are delicious and one batch makes enough to share.#shorts #pumpkin #cranberry #dessert #easy #pumpkinbar #creamcheesefrosting #glutenfree Gluten-Free…
Spiced cranberry sauce is easy, but most people won’t bother making it. Try this recipe for Spiced Cranberry Pear Sauce with Fresh Ginger and enjoy soft, sweet pears mellowing tart cranberries, and some fresh ginger for a bit of spice. It's my favorite variation of a Thanksgiving classic which can…
Homemade stuffing from scratch recipe and tips to add lots of flavor https://www.chillybakesglutenfree.com/blog/gluten-free-stuffing/ This tasty gluten-free stuffing won’t fall apart and is perfect with or without gravy. Here are tips for success. -Brown the butter and veggies before adding to get some complex flavors. -Homemade broth is more flavorful than…
This is my best pecan pie recipe. All are easy and mix in minutes, but this one has better flavor! Add browned butter, dark and light corn syrup with brown sugar to get as much taste as possible. I don’t even care if you use a store-bought crust at least…
Most pumpkin pie looks the same. But this one is different. 3 Reasons why you need to make this Spicy Pumpkin Pie recipe because it’s better. 1. adding brown sugar and a bit of molasses add sweetness with deep caramel flavor 2. adding extra ginger, cinnamon and a little cloves…
How to make pie crust everyone will love? It’s tender, buttery and unbelievably gluten free! Here is my recipe that you can use to make all of your pumpkin, apple and pecan pies. Your guests will have no idea it’s gluten-free! This recipe does contain milk powder (in the flour)…
New to baking? Or want something easy for dessert? Make this flavorful gluten-free pear ginger crisp. Here’s the simple skills you need to make it -be able to Measure ingredients -Be able to chop and slice -know how to “cut in the butter” (which means to mix it into the…
A Liege waffle is better than a regular one! These gluten-free pumpkin Liege waffles are made with a rich, thick yeast batter with the texture of cookie dough. You add a ton of pearl sugar chunks that sweeten the dough and crisp the outside of the waffle. These are as…