Hi Bakers, I love pasta salad, pesto, and Caprese salad…so I put them together. I didn’t have pine nuts or enough fresh basil but I made pesto anyway. Using half spinach and half basil made a delicious but milder flavored sauce. Cashew…
Hi Bakers, Who wants a brownie filled with coffee ice cream and topped with chewy chocolate fudge? Yes please that's what I say! This gluten-free, flour-free version of mud pie starts with a rich homemade brownie crust that falls in the middle when…
Hi Bakers, Sometimes I just want a little dessert, not usually, but sometimes. Share this fun Cheesecake for two with a friend or make two for yourself to enjoy. They take five minutes to mix and about 15 to bake. The cheesecake can be sugar-free …
Hi Bakers, Why do you need to try my gluten-free version of the viral Cinnamon Roll Pancakes? It’s the Cinnamon Roll Syrup. It tastes just like the real cinnamon roll filling! I added butter and brown sugar along with the cinnamon. Then, cook…
Hi Bakers, Yes, I eat salad! This one is so delicious and refreshing that I wanted to share it with you. It makes the most of Summer's bounty without a lot of chopping. In a few minutes, you can be eating this beautiful Blackberry Nectarine Summer …
Hi Bakers, These classic cookies couldn't be any easier! To make it gluten-free, I used gluten-free grahams and reduced the amount of butter added. Gluten-free baked goods often can't hold as much oil as wheat bakes. I also added Butterfinger bits b…
Hi Bakers, It's hot outside so eat something cold. Only coconut, honey, vanilla, and berries?? I wanted a popsicle without much effort and no sugar. These creamy Coconut Berry Pops are easy, vegan, sugar-free, and delicious! They are just the right…
Hi Bakers, This gluten-free July 4th treat doesn't use the oven. It starts with pre-popped corn and requires melting and mixing...How easy is that?? I love popcorn and this Red White and Blueberry Popcorn has a great berry flavor and festive color t…
Hi Bakers, I really like eating granola but the usual flavors are boring. So, I made this S’mores Gluten-Free Granola complete with mini marshmallows and grahams that stay crisp in milk! This is the best Summer treaty breakfast and is so easy…
Hi Bakers, Some days you just want dessert for breakfast right?? Gluten-Free Chocolate Waffles with salted caramel sauce taste like a breakfast sundae! These are a super fun variation on the usual waffle with a deep, slightly sweet chocolate taste j…
Hi Bakers, This is a gluten-free Dessert your mom will fight you for…Lemon Panna Cotta with Blackberries might have everyone craving pudding again, only a very different kind. This creamy, tangy, lemon dessert is silky, smooth, and rich&helli…
Hi Bakers, If you love mandarin oranges, you will love this simple but delicious cake. I found the recipe when looking for a way to use a lot of oranges that needed to be eaten and was really happy with the result. The original recipe called for or…
Hi Bakers, Are you a peanut butter cup lover too? This gluten-free cereal is one way to get your fix without eating candy for breakfast! It’s a delicious and flavorful granola that makes every morning better. It has tons of chocolate fla…
Hi Bakers, It's safe to say that every time I make these cookies, I eat more than I intend to. They are that good and satisfying too. With a ton of peanut butter and a generous layer of jam, they always seem like the right snack anytime. In t…
Hi Bakers, Brownies are quick and oh-so-delicious at their best. Amazing to eat warm, frozen, with ice cream, and every other way you can eat them. This classic bake is everyone’s favorite for a reason. The crisp, chewy edges and a soft fudgy…
Hi Bakers, My Dad loves this cake and so do I! It’s everything I want in a carrot cake and gluten-free too! Moist and flavorful but not the least bit oily as some versions can be. I replaced some of the oil with applesauce which helps the glut…
Hi Bakers! This is a really good Pound Cake. Gluten-Free Blood Orange Poppy Seed Pound Cake has all the appeal of a plain pound cake and so much more! Earthy poppy seeds add a bit of color to this buttery cake and a welcome crunch too. I love…
Hi Bakers, Make these cute gluten-free Oreo cookie butter bites for Saint Patrick’s Day. They look festive with their green sprinkles and white chocolate shell and will surely be a hit with everyone! What do they taste like?? Magic is the rig…
Hi Bakers, Remember walking around the mall and eating soft pretzels? Me too but being gluten-free means that I don’t get this tasty bake from the usual places. Now, you can make them at home! I love the warm salty butter and crispy flavorful …
Hi Bakers, Do you want to make a better ice cream sandwich that’s gluten-free? Do this! Make my Thin and Crispy Mini Chocolate Chip Cookies and use them to make your sandwich. The crunchy, browned-butter edges of the chocolate chip cookies fil…
Hi Bakers, I wanted to make gluten-free Milanos but these were not quite it…They were a happy accident that I will make again! These crisp little cookies have a light espresso flavor that works really well with the chocolate center. Make them…
Hi Bakers, I love experimenting and this recipe is the tasty result of some late-night shopping and inspiration...I couldn't find this ingredient anywhere near me! I love ruby chocolate for its color and unique taste which is more like berries than …
Hi Bakers, Cheesecake for three?? Most recipes make a ton of cheesecake but, what if you don’t want that much? One block of cheese is all you need to make 3 muffin-sized cheesecakes for a special day or any day really. It’s the perfect a…
Hi Bakers, What's better than hot fudge? How about warm and chewy fudge?? And of course, it’s gluten-free! You need this on everything! Sticky Chewy Fudge Sauce is thick and gets chewy when you pour it over ice cream or any other cold treat. …