Festive and fun to make. This shareable Gluten Free S’More Rocky Road Candy is packed with yummy grahams, marshmallows and valentine chocolates. Inspired by the SMores we all know and love, you can make this!
Valentine S’more Rocky Road Candy
Melt 2 cups of semi-sweet chips and 1 tablespoon of butter in the microwave. Watch and stir frequently to prevent burning. When the chocolate is totally melted, add 1 1/2 cups gluten-free marshmallows cut into quarters and 1 cup gluten-free graham crackers broken into pieces. Now comes the fun part! Press pieces of Valentines Day themed candy into chocolate while it’s still melted making sure to leave the tops uncovered so you can really see the shapes and colors. I used valentine colored @m&ms, milk chocolate caramel hearts, milk chocolate hearts and some of valentine sprinkles. Let cool and cut into pieces. If you use caramel hearts, try to cut around them so the caramel doesn’t pour out. Have fun!
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#glutenfreerecipe
