Make your baking even better. When you add browned butter icing, it’s easy to get rich caramel flavor in any bake with hardly any work at all. Take a few minutes and brown the butter and then make the icing. This is really great with spice cakes, pumpkin and vanilla too. Be warned, you may just want to eat the icing by the spoon! If you are interested in the gluten-free Pumpkin Spice Swirl Cake I’ve included the link to the recipe :)
#shorts #bakingday #glutenfree #brownedbutter#spicecake #pumpkincake #instayum #foodie
https://www.chillybakesglutenfree.com/blog/gluten-free-pumpkin-spice-swirl-cake-with-browned-butter-icing/
