My new Fall obsession?? I made the best gluten-free pumpkin muffin even better! It’s topped with toasted pumpkin seeds and packed full of mini chocolate chips. Moist, pumpkiny, and flavorful with lots of pumpkin spice and a kick of extra ginger. Did I mention it has so many tiny chips that you can’t take a bite with out getting one? You need to try this!
https://www.chillybakesglutenfree.com/blog/gluten-free-pumpkin-chocolate-chip-muffins-with-toasted-pumpkin-seeds/
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