I don’t like grape jelly but I love both versions of gluten-free cheese toast topped dark, sweet grapes. Earthy, crisp toasted walnuts are the perfect pairing for this sweet fruit. Start with multigrain @canyonbakehouse gluten-free toast, spread with whole milk ricotta cheese, then top with sliced concord grapes and roasted walnuts. Next, you can either add micro greens and top with raw honey or try fresh rosemary and honey instead. Both versions are delicious but I like getting some greens in for breakfast a bit better. #shorts #food #foodvideo #glutenfree #wheatfree #celiacfriendly #cheesetoast #ricotta #grapes
#walnuts #easy #breakfast #breakfastideas #toast
