As easy as pouring a pancake? This stretchy, cheese laden bread requires no yeast and no kneading. Use your blender to quickly mix all the ingredients together and have chewy, cheesy, flat bread asap. Based on the @bobsredmill recipe for Easy Brazilian Cheese Bread but I cooked it in a pan instead of the oven. This gluten-free bread is ready in a few minutes and begging to be made into a quesadilla and dipped in salsa or filled with your favorite sandwich wrap filling. Butter works too…oh my gosh this is really good with butter. I changed the recipe slightly by substituting 3 tablespoons of melted butter for the oil and changing the type of cheese to finely grated jack. Here is how I did it
Butter a non-stick skillet over medium-high heat. Pour in about 1/4 cup of batter and jiggle the pan to flatten it. Cook until one side is almost dry on top and then flip for about 2 more minutes or until the bread is browned slightly. Eat immediately. #flatbread #glutenfree #flatbread #tapiocaflour #easy #quick #celiacfriendly #wheatfree #braziliancheesebread #foodie #foodvideos #bobsredmill #shorts
